According to the World Health Organization, there are more than 1 billion adults in overweight of which at least 300 million are obese.

The need for balanced food is thus not a phenomenon of fashion but an essential change.

 Until now, to eat healthily meant that it was necessary for us to banish certain type of “pleasure food “ and to pass on the good things of life.

Today, Ellphi makes this depriving unnecessary and meets the need of healthy ingredients while enabling you to enjoy your favourite delicacies thanks to the use of a revolutionary sugar. This sugar, Sweetwell, contains fewer calories and requires definitely less grease during the preparation of your favourite pastries.

This makes it possible to preserve one of its many assets, essence for its originators: no addition of well-known sweeteners, such as aspartame. Indeed, Sweetwell is composed of 99% of natural ingredients (beet, corn, chicory).

Ellphi products contain 30% less energy value compared to traditional pastries and cause a weak glycaemic intake.

And the taste in all of that?

The conservation of the sweetened taste so essential to our papillae is made possible thanks to the more important use of vegetable fibres. 

We all know the importance and the role, which fibres have on the body (regulation of the absorption of glucids and lipids, collecting of cholesterol, regulation of the intestinal transit time, cut-hunger effect etc.).

This enables us to avoid having to eat ‘diet’ food who often lack savour and are insipid in taste but without making any compromise on quality. It will be difficult to taste the difference between a classic lemon crust, rich in sugar and an Ellphi lemon crust. All is preserved, from texture to savour even the appearance.

The Ellphi concept? To feel good without hurting ourselves